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Prawn – stir-fried with thick yellow noodles (Hokkien Noodles) and vegetable on Hot work. Chose your favourite sauce (Oyster/ Teriyaki/ Black bean/ Sweet Chilli sauce). Ingredients: prawn, vegetables, oyster/teriyaki/black bean/sweet chilli sauce, soy sauce, chicken stock. Vegetables: onion, carrot, capsicum, green beans, baby corn. Vegetables can be changed due to season.
Soaked dried rice noodles are stir-fried with eggs, vegetable, prawn on hot wok and flavoured with tamarind, garlic or shallots, palm sugar. Ingredients: prawn, vegetable, eggs, tamarind, shallot, palm sugar.
Prawn is stir-fried with vegetable on hot wok. Serve with crispy or soft noodle. Ingredients: prawn, vegetable, oyster sauce, soy sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season.