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Braised squid is stir-fried with sweet & sour sauce on hot wok Ingredient: squid, sweet and sour sauce and vegetables (pineapple, onion, capsicum, carrot).
Squid is stir-fried with Schezuan Sauce on hot wok. Ingredients: squid, vegetable, oyster sauce, chicken stock, minced ginger, cloves garlic, bell peppers, dried chile peppers, wine vinegar, chili garlic sauce, sesame oil. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower. Vegetables can be changed due to season. Note:
Squid is stir-fried with vegetables and black bean sauce on hot wok. Ingredients: squid, vegetable, black bean sauce, oyster, soy sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage. Vegetables can be changed due to season.
Squid is stir-fried with vegetables, ginger and shallot on hot wok. Ingredients: squid, vegetable, oyster sauce, soy sauce, chicken stock, cooking wine. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , Bok Choy. Vegetables can be changed due to season.