Showing all 19 results
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised beef is stir-fried with vegetables and black bean sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: beef, vegetable, black bean sauce, oyster, soy sauce, chicken stock. Vegetables: onion, carrot, baby corns, green beans, capsicum. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised beef is stir-fried with vegetables and mongolian sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: beef, vegetable, mongolian sauce, chicken stock. Vegetables: onion, carrot, baby corns, green beans, capsicum. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised beef is stir-fried with vegetables and chilli sauce on hot wok. Serve with Fried Rice or Steam Rice. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: beef, vegetable, satay sauce, chicken stock. Vegetables: onion, carrot, baby corns, green beans, capsicum. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised beef is stir-fried with vegetables and oyster sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, satay sauce, chicken stock. Vegetables: onion, carrot, baby corns, green beans, capsicum. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Pork pieces are battered deep-fried and coated with plum sauce on hot wok. Server with your selection of Fried Rice or Steam Rice (included)
Ingredients: batter pork, plum sauce.
Lunch Special Fried rice: egg, peas, rice (no customise)
Vegetables: little onion, capsicum, pineapple, carrot.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Pork pieces are battered deep-fried and coated with salt and pepper on hot wok. Server with your selection of Fried Rice or Steam Rice (included) Ingredients: batter pork, salt & pepper.
Vegetables: little onion, capsicum. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Chicken breast pieces are battered deep-fried and coated with salt and pepper on hot wok. Server with your selection of Fried Rice or Steam Rice.
Ingredients: batter chicken, salt & pepper.
Lunch Special Fried rice: egg, peas, rice (no customise).
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised chicken is stir-fried with vegetables and mongolian sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, mongolian sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised chicken is stir-fried with vegetables and teriyaki sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, teriyaki sauce (ginger, garlic, soy sauce, brown sugar, honey), chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season. Notes: This product is Gluten Free Product.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . BBQ Pork is stir-fired with plum sauce and vegetables on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: BBQ Pork, vegetable, plum sauce. Vegetables:broccoli, onion, celery, carrot, cabbage, capsicum and shallot . Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Boneless chicken is battered, deep-fried and then coated with honey sauce. Suitable for either entry or main dish. Serve with your included selection of Fried Rice or Steam Rice. Ingredient: chicken breast, honey, milk.
Applied Time: Monday to Saturday, 11am – 2.30pm . Boneless chicken is battered, deep-fried and then coated with lemon sauce. Suitable for either entry or main dish. Serve with your included selection of Fried Rice or Steam Rice. Ingredient: chicken breast, lemon sauce
Applied Time: Tuesday to Saturday, 11am – 2.30pm . BBQ Pork is stir-fried with vegetables on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, oyster sauce, soy sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised chicken is stir-fried with vegetables on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, oyster sauce, little soy sauce, original chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Pork is cut into dices, battered, deep-fried and coated with sweet and sour sauce on hot wok. Server with your selection of Fried Rice or Steam Rice (included) Ingredients: batter pork, sweet & sour sauce. Vegetables: onion, capsicum, pile apple and shallot . Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised chicken is stir-fried with vegetables and satay sauce on hot wok. Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, satay sauce, chicken stock. Vegetables: onion, carrots, capsicums, baby corns, green beans. Vegetables can be changed due to season.
Applied Time: Tuesday to Saturday, 11am – 2.30pm . Braised chicken is stir-fried with vegetables and yellow curry sauce on hot wok (Chinese style). Serve with your included selection of Fried Rice or Steam Rice. Ingredients: chicken, vegetable, satay sauce, chicken stock. Vegetables: onion, carrot, green beans, baby corns, capsicum. Vegetables can be changed due to season. Note:
Applied Time: Monday to Saturday, 11am – 2.30pm . Boneless chicken is battered, deep-fried and then coated with honey sauce. Serve with your included selection of Fried Rice or Steam Rice. Suitable for either entry or main dish. Ingredient: chicken breast, honey, milk.
Create your own dish by three simple steps. Gluten Free and Vegetarian is available.
