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BBQ pork is stir-fried with vegetables and oyster/teriyaki/black bean/sweet chilli sauce on hot wok. Ingredients: bbq pork , vegetable, oyster/teriyaki/black bean/sweet chilli sauce, soy sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, capsicum cabbage, cauliflower. Vegetables can be changed due to season.
BBQ Pork is stir-fried with vegetable on hot wok. Serve with crispy or soft noodle. Ingredients: BBQ Pork, vegetable, oyster sauce, soy sauce, chicken stock. Vegetables: onion, carrot, cabbage, capsicum, green beans, baby corn. Vegetables can be changed due to season.
Mixture of bbq pork, egg, salt, pepper is pan-fried on wok with onion until half-cooked.
BBQ Pork is stir-fried with seasonal vegetables and house made plum sauce on hot wok Ingredient: BBQ Pork, plum sauce and seasonal vegetables
Pork Spare Ribs is battered, stir-fired with vegetable, salt and pepper on hot wok. Ingredients: Pork Spare Ribs, vegetable, salt and peopper. Vegetables: onion, celery, capsicum and shallot . Vegetables can be changed due to season.
Pork Spare Ribs is battered, stir-fired with plum sauce and vegetables on hot wok. Ingredients: Pork Spare Ribs, vegetable, plum sauce. Vegetables: onion, celery, capsicum and shallot . Vegetables can be changed due to season.
BBQ Pork is stir-fried with vegetables on hot wok. Ingredients: chicken, vegetable, oyster sauce, soy sauce, chicken stock. Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower , bok choy. Vegetables can be changed due to season.
Pork is cut into dices, battered, deep-fried and coated with sweet and sour sauce on hot wok. Ingredients: battered pork, sweet & sour sauce. Vegetables: onion, capsicum, pipeapple. Vegetables can be changed due to season.