Lamb is stir-fried with chilli and lemongrass sauceĀ on hot wok.
Ingredients: lamb, vegetable, fish sauce, chicken stock.
Vegetables: onion, celery, zucchini, broccoli, carrot, cabbage, cauliflower. Vegetables can be changed due to season.
Note:
- gluten free product
- spicy
- contain fish sauce.